thai crockpot chicken

i have determined that all of my dishes look the same! they do taste different! this is an easy crockpot dinner. it has a very peanutty taste but good flavor!

slow cook thai chicken - allrecipes.com

6 boneless skinless chicken breasts, sliced into strips

1 large red bell pepper sliced into strips

1 onion coarsely chopped

1/2 c. gluten free chicken broth

1/4 c. gluten free soy sauce

1 tbs. ground cumin

3 cloves minced garlic

1/2 tsp. red pepper flakes ( i just used a little red pepper)

salt and pepper to taste

2 tbs. cornstarch

2/3 creamy peanut butter

1 tbs. soy sauce

1/4c. lime juice

garnishes: chopped green onion, chopped fresh cilantro, chopped roasted peanuts

place chicken strips, bell pepper, and onion into slow cooker. pour in chicken broth and 1/4 c. soy sauce, season with cumin, salt and pepper, garlic and red pepper flakes. stir to blend then cover and cook 4-5 hours on low or 3 hours on high.

remove 1 c. liquid from crockpot and mix in a small bowl with peanut butter, cornstarch, 1 tbs. soy sauce, lime juice. this blends into a thicker sauce. stir this back into the crockpot. cook on high for 30 more min. serve over cooked rice and garnish with whatever you like, peanuts, onion or cilantro. serves 4-6.